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GALLERY

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Sweet Basil

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Cauliflower

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French Fingerling potatoes. One of the finest.

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Borettana cipollini onions

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Irish Cobbler potatoes

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Salvia argentea, silver sage

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Italian Romanesco style zucchini more flavorful with better texture than conventional types

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Adirondack Blue potatoes, a superfood. Holds color when cooked.

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Navet de Vertus Marteau turnip, a French heirloom. One of the finest tasting in our trials.

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Delicious red spring onions

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Patty pan squash, one of our specialties.

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Calendula, part of our commitment to the herbalist trade.

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The early days. One of our truck tailgate markets in Woodland Heights neighborhood of Virginia.

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Cascadia edible pod peas. One of our most popular crops.
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